Good Morning America

Pocketknives and thievery turn a turkey dinner into a not so "Thanksgiving." See which chef gets burned when making an edible French toast with burnt bread. A chef gets their hands dirty making a lobster roll without utensils.

Full of savory sabotage, can the chefs make a winning pork chops and applesauce dish without the use of pork chops or apples? Then, there's a literal meltdown as the chefs compete to make the perfect mac and cheese.

A chef tempts the judge when forced to make tacos with bologna. Find out who the traitors are as chefs try to derail each other's Eggs Benedict. Can a chef hold it together while trying to keep a crab cake from falling apart?

Another chef makes waves by forcing an opponent to make cupcakes in a microwave oven. See if one chef gets pie in the eye when forced to use pie crust as a pizza crust.

See if a chef can turn gas station snack food into gourmet ravioli. The chefs are put through the grinder as one has to make a burger on a camp stove. See which chef has more guts as one has to serve giblets with fried chicken.

In this devilishly fun episode, which chef is the most cold blooded as they bid to freeze an opponent for 10 minutes? One of the chefs will have to wing it when forced to use some strange ingredients in their chicken wings.

Things really heat up in the kitchen as one chef forces another to create grilled cheese with a hand torch. A chef might come off like a big jerk by making another fill their shepherd's pie with beef jerky.

One chef's world is turned upside down as they're challenged to make a perfect omelet on the underside of a pan. And, one chef sticks it to another as they force them to serve their bananas foster on a stick.

Chefs compete for the right to force a rival to make nachos without utensils. One chef hands in herbs and spices and uses jelly beans to flavor a sausage and peppers dish.

The competition gets rolling when one chef has to wear oven mitts to roll up a burrito. Finally, it's a jungle out there in a teriyaki bowl challenge when one chef is forced to harvest water from whole coconuts.

Round one features a pancake challenge; jambalaya; meatloaf and mashed potatoes battle to decide the winner.

Watch as one chef attempts lasagna "grate"-ness as they make an opponent grate a three pound block of Parmesan. There's a noticeable chill in the air when a chef denies his opponent the ability to taste their chili.

Sharing is anything but caring in a fiery barbecue round when two chefs have to share their cook time. The competition gets heated when one chef adds s'more fuel by forcing an opponent to build a campfire.